2024 World Final

28 Oct - 1 Nov, Haikou

Garofalo confirmed as “Official Supplier” of World Corporate Golf Challenge

World Corporate Golf Challenge is proud to announce GAROFALO as ‘Official supplier’ at the 2020 World Corporate Golf Challenge World Final & Sports Legends Cup, in Cascais, from 11th – 15th November 2020.

World Corporate Golf Challenge is proud to announce Garofalo as ‘Official supplier’ at the 2020 WCGC World Final & Sports Legends Cup, in Cascais, from 11th – 15th November 2020.

Garofalo World Corporate Golf Challenge 2020 Partner

Garofalo is the Italian leader in the quality pasta market and exports its products to over sixty countries worldwide. Garofalo will have the opportunity for new business and promotional opportunities through the World Corporate Golf Challenge Global Network of Licensees & Media Partners.

The World Corporate Golf Challenge is the most significant corporate golf tournament in the world. It is present in more than 30 countries worldwide. The World Finals receive golfers from all over the world will compete for the chance to represent their company and country.

João Potier, Garofalo Director-General, said: ”The connection of the Garofalo brand to Golf and this great event that is the WCGC World Final is a path we believe in. The association of the brand to this modality allows us to make known the products and values of our Garofalo brand, thus reaching new consumers in the future.”

Raquel Silva, WCGC Event Manager, said: “We have had the chance to work with Garofalo over the last few seasons. It is a great joy for us to be able to count on them once again. They are one of the best food products in the world, and we are proud to enjoy their show cooking during our World Finals and introduce their products to all our players and guests.”

About Garofalo

We could tell you that Pasta Garofalo was first produced in 1789. We could boast about the fact that Pasta Garofalo has been considered the quality pasta par excellence. And we could bore you by listing the certifications and technologies used in our production facilities to transform the best durum wheat into the best pasta.

The attention, care and passion we dedicate to making our pasta can be felt with every bite.

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